Back from Toyama

Sunrise over the Tateyama Mountains

Back in Tokyo now after three days and two nights spent in rural Toyama, on the Sea of Japan coast. The catch this time round was not so good as last year, but as ever the breathtaking scenery, fresh seafood, locally brewed sake and the warmth and hospitality of the locals more than made up for lean pickings at sea. I will write about the trip in more detail soon.

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